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Gas pizza ovens can reach high temperatures and cook pizza in under 2 minutes. Many of them include cordierite baking stones, which wick moisture away from the crust, resulting in a crispy, golden brown crust. High heat completely encircles your pizza, perfectly cooking the toppings and melting the cheese.
The solid-fuel pizza oven models that use wood pellets are the most convenient. A hardwood pellet is made of compressed sawdust, which allows it to ignite quickly and burn at high temperatures. Pellets allow you to cook your meal as soon as they ignite, eliminating the need to preheat the oven.